Yes, children do not need 6 capsules per day however. Their age and size will determine how much they should take every day.

Yes, this is a natural product and as long as your pet likes the taste, then it is safe for them as well.

Beef organ meats offer a great source of ancestral nutrition

Organ meats offer a great source of nutrition including important vitamins, minerals, good fats, enzymes and essential amino acids. They offer a vital part of the human diet that has largely been forgotten with our modern-day diet of processed and convenience foods.

The great news is that our products do not trigger any gout.  Despite the popular belief that meat is to blame for gout, the real offenders are sugar and alcohol.  They both can lead to elevated uric acid levels which are responsible for gout flare ups.  Sugar, in particular fructose, found in pop (sodas) and processed foods, increases the uric acid production in the liver and alcohol disrupts the removal of uric acid from the body.  This combination of increased production and decreased elimination creates the perfect environment in our body for gout symptoms.  

Many of our customers have found by removing sugar, including carbohydrates and alcohol, their gout symptoms get better. 

https://www.higherhealths.ca/blogs/news/gout-and-your-diet-separating-fact-from-fiction

Yes! Our beef liver provides whole food nutritional support during a pregnancy by providing a wide array of crucial bioavailable nutrients for both mom and baby.  It is very beneficial!  We refer to it as  Mother Nature’s multivitamin” The beef liver (and our  beef organs blend) contains crucial  heme iron, vitamin A,  folate, zinc, selenium,  and vitamin B12 in a highly absorbable form.   Many women take it (and or beef organs) during their pregnancy and continue to take it long afterwards.

Which supplement you choose to take is a personal choice based on current health conditions, and or health goals. Our customer support team is happy to assist you support@higherhealths.ca.